When we read the price tag on “butterfish”, we don’t always know what we buy, then what under the trade name “butterfish” are hidden very different between fish from the three different families and four genera: two species from the family stromateid – stromateus (Stromateus brasiliensis) and the American butterfish (Peprilus triacanthus) . Australian seriolella (Seriolella brama) from the family centrality, as well as Escolar or gray delicacy mackerel (Lepidocybium flavobrunneum) from the family gimpelevich. Sometimes oil fish sold as toothfish is a much more valuable under the threat of destruction of fish, at least – on the contrary, often these names are given together. Usually trade name brings together related species. Here we have an unusual case – a trade name is formed primarily on the basis of similarity in the taste, although oily fish and have some similarities in appearance and lifestyle. Moreover, this name is not our invention. Perhaps it comes from the U.S. oil fish, which in English is called “butterfish”. Continue reading
Among the modern sharks should first be noted epipelagic planktophagous of being the largest members of the superorder, class, and all living groups participatng animals. These giants feed on similar to baleen whales, filtering thousands of cubic meters of water through a “net launcher”. which has become Horny Gill stamens of these sharks. Remaining in the oral cavity Maso and Munro – plankton (except for especially large objects) and serves as food sharks planktophagous. Just today there are three such shark: giant whale, which the inhabitants of epipelagial, and largemouth tending to mesopelagial, for depths greater than 150 m.
These sharks differ from individuals of other species by a number of morphological features associated with the specifics of the production of food. First of all here should stay on the morphology of the Gill apparatus sharks planktophagous, Except a kind of Gill rakers, they have a very large mouth, largemouth and whale sharks is almost final. Epipelagic sharks-planktology filter huge amounts of water and thus receive the necessary amount of food in places of mass accumulations of planktonic organisms,so the whale and especially of basking sharks clearly feed migration. Continue reading
Fish salads are very original and are loved, they are prepared not only on a festive table, but also on a daily. I would love to recommend your recipe this unusual salad. Ingredients: potatoes, eggs, sprats in oil, hard cheese, preferably green onions and mayonnaise.
Salad “Fish in the pond” has gained popularity not only for its taste but also for its style. This salad is very popular among those who love salads for canning basis. The salad is very hearty, filling salad sprats smoked notes. To put this salad you need layers. It is desirable to cook the vegetables and eggs in advance and cool them. Each layer to miss the mark with mayonnaise. Decorate the salad with sprats will serve as the lilies, carved from eggs and fish, salad inserted in a tail down. The original decoration of salad “Fish in the pond” will definitely surprise your loved ones. Salad recipe “fish in the pond” in front of you.
Set of products for cooking salad “Fish in the pond”:
potatoes – 5-6 PCs.;
chicken egg – 3 PCs.; Continue reading